Quebec produces 72% of the world’s maple syrup.
Canada currently throws out 12 times the plastic it recycles.
Coffee-and-doughnut chain says it has signed an agreement with WeEat Company to develop the brand in the Southeast Asian country.
Urging Doug Ford to not to rip up the 10-year deal in an attempt to put beer and wine in corner stores.
Claims brewers who own The Beer Store are fighting to hang onto a near monopoly.
PFAS, created by DuPont in 1938 and put into use for tough nonstick cookware, now exists in an estimated 5,000 varieties.
The rule, proposed a year ago by regulators, means coffee won’t have to carry ominous warnings that the beverage may be bad for you.
Pot companies, food and beverage makers are preparing to roll out their own pot-infused products.
The El Segundo, California-based company is partnering with Dutch meat producer Zandbergen World’s Finest Meat.
Premium Brands intends to use the cash to repay debt, finance organic and acquisition growth opportunities.
They’ve suffered shrinking exports since the last half of 2018 due to tariffs in key markets.
Complaint to Canadian Food Inspection Agency claims marketing “plant-based meat” is misleading.
Will help with modernization of equipment as co-op prepares for market changes resulting from CETA.
Partnering with Pasha Brands as legalization of edibles approaches in October.
Overall exports of bourbon, Tennessee whiskey and rye whiskey fell 11% during the second half of 2018.