Already approaching 33 million pounds, which is nearly as much as all of 2018.
Regulations will make edibles legal come into force Oct. 17, a year after Canada legalized the sale and purchase of cannabis.
An industry has formed around spent grain with entrepreneurs turning it into cookies, breads and even dog treats.
Recent growth is backed by almost 30 years of ground-breaking research.
Four to six tonnes of plastic debris from shellfish aquaculture is collected from beaches annually.
Exports of beef, pork, canola and soybeans have largely been locked out of the massive Chinese market.
Looking to spread the word Canada has the most regulated and sustainable tuna fishery in the world.
Degraded land is making food more expensive, scarcer and even less nutritious.
Some current restrictions of Section 5, Food and Drug Act are too broad and the language outdated.
Looking beyond traditional alcoholic beverages into the market for cannabis-infused drinks.
Decision means the Canada Food Inspection Agency must decide anew how the wines should be labelled.
Conservatives want the government to step up inspections on all products from China and consider slapping tariffs on imports.
Expands reach into the US market for both food companies.
Beyond Meat founder cites ample farmland in Saskatchewan and Manitoba that could support vegetable and other plant growth.
Takeover involves cheese brands Cracker Barrel, P’tit Quebec and Amooza.